You will need really good ripe avocado for this dish.
Lemon juice
Tomato
Chilly flakes
Black pepper
Egg
Olive oil
And of course bread (multi grain bread and one inch thick is best)
Toast the bread in a pan with olive oil and set aside.
Fry the tomatoes with black pepper in olive oil and set aside.
Mash two medium avocados with about 2 tbsp of lemon juice.
Spread on toast, add egg, tomato and chilly flakes.
